Our Philosophy

Our philosophy starts in our kitchen, where we use quality Scottish produce combined with imagination and passion to create dishes that you want to talk about, you want more of and you will come back for.

 
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ABOUT LOVAGE

We are like our food, one spoon local, one spoon European sprinkled with seasonal Scottish produce.
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Located in the heart of Edinburgh, just a stone's throw from The Royal Mile, Lovage Restaurant is the design of the two chefs team Lukasz and Bartek Jedrejek.

Offering a seasonally driven contemporary menu, the dishes are fresh and inspiring without overcomplicating the ingredients. 

 

WE LOOK FORWARD TO WELCOMING YOU AT THE RESTAURANT IN THE NEAR FUTURE